After all the Academy Awards are passed out, 1,700 of Hollywood’s biggest stars flock to the Governors Ball hungry. Wolfgang Puck and his team feed them all. More than 100 chefs are flown in from all over the world to handle the massive scale.
But how do chefs juggle a whopping 30,000 small plates while serving Hollywood elites who are used to the best food? We went behind the scenes with Wolfgang Puck to see how he caters the biggest party of the year.
